Not eating fodder - ambiguous situation

Symptoms:

look tired; Feed does not absorb water properly; Resting; The eye is sunken; The milk yield of dairy cows decreases.

Reasons:

A change in feed can be caused by reasons such as fever, fatigue, change in appetite, etc.

Treatment methods:

1. Crush 1 kg of brandy and add 100 grams of turmeric and 100 grams of rock salt to it and rub it on the tongue of the cow and then give it internally as a decoction.
2. Take 50 grams each of Sembrandai White Purasambatta Cherupedicharani Cumin and crush all these. Then take 100 ml of de-stemmed rice aloe and neem leaves. Mix it well and give it inside.
3. Remove the side thorn of the paddy cactus leaf and split it in two, apply salt and wrap it in a white cloth and keep it in the snow on the roof of the house at night and give it to the cow at break time. It can be given once a week for 3 consecutive weeks.
4. Add brandy salt and tamarind green chillies and grind it into a paste and rub it well on the tongue. Then a cloth should be tied over the mouth for 2 hours. Then the knot should be untied. Due to this, the cow takes good fodder. For cows that are weak due to lotus, take 100 grams each of 100 grams of neem bark, 100-year-old neem bark, and soak these in water for a week and give the beer-like liquid obtained internally for 3 days. Along with this, 10 grams of black cumin and 250 grams of palm jaggery are crushed and given to the cow to get strength.
5. A handful of wild cardamom leaves, a handful of saffron leaves, a handful of fenugreek leaves, a handful of brandy oil, a handful of turmeric, 100 grams of cumin seeds, 100 grams of salt, 200 grams of chilies, 100 grams of onion, 200 grams of all these, crush them into balls and divide them into three equal parts and give them 3 times a day. Eat well and drink water.
6. If a green vein (blood vessel) is visible on the back of the cow's tongue, the tip of the affected cow's nose will begin to glisten and the body will begin to relax. Mouth watering. The tongue is thick. Does not take feed. After turning the tongue and pricking the vein containing the fetal blood (green vein) with a needle, the blood should be drawn out and then the rock salt powder should be mashed with tamarind and rubbed on the vein puncture site. Then the following medicine should be given as a mouthful.
7. Grind cumin 35 grams, black pepper 175 grams, fenugreek seeds 175 grams, gram flour 20 grams and mix it with required amount of raw milk and ghee 175 ml. Mix it and give it internally once a day for 3 consecutive days.
8. Calves from three months to one year old do not drink milk or graze on grass. For this, take a small amount of ghee mixed with cow ghee, grind it, mix it with hot water and pour it in your mouth.
9. Agaya garudankilangu (Kollangoi tuber) Half a kilo of brandy and a quarter of a kilo of small onions Half a kilo of salt 100 grams of cumin seeds 50 grams of omum 50 grams of grated coconut
10. And the milkless cow is the cure for all.
11. Take a handful of each of Avarai leaves, Thutti leaves, Bagal leaves, Musu Musukai leaves, Garbmani leaves, Thumbai leaves, Kolunji leaves, and brandy leaves and grind it well. Also, add 100 grams of onion and grind it, sprinkle some turmeric powder and knead it well and roll it into balls of 100 grams size.
12. Then catch the cow and rub salt on its tongue area and take the balls twice a day and give them two times in the morning and evening for two days, the cow will get good feed and water and will get more immunity. Also the cattle are in good health.
13. Take 50 grams of Ishvara herb root (Thalaicuruli) and grind it twice with water and take it inside.
14. Ginger 10 grams Chittara 10 grams Onion 50 grams Black cumin 5 grams Grind everything and squeeze the juice of 2 limes and make 300 ml. It should be mixed with water and given in one go.
15. Kasaya Medicine This Kasaya medicine is suitable for all ailments related to stomach. Take 20 grams each of dry ginger, pepper tippili citdar, mustard licorice, novel nut, nelly, nerunki mul kandangatri seed and fenugreek and mix it with 4 liters of water in an earthenware or copper pot and soak it for 2 days. On the third day, burn manjanathi neem, tamarind, palm, coconut and paddy husk etc. and boil 4 liters of water till 2 liters dry and keep it with the stove. 100 ml in the morning on an empty stomach. Dosage This medicine should be poured internally. No other feed should be given for 2 hours after administration of the medicine. Similarly, 100 ml of the medicine should be poured inside after taking the night meal. If this treatment is given continuously for 48 days, the stomach related problems will be cured and the cow will take four fodder.
16. Preparation of Masal Balls: Kandangatri Siruthumbai Garbhimeni Veeli Peruthumbai Usilai Tulsi Avaramba 10 Virali Moong;Gil Leaf Puliumbranda Thutti Musumuzuk Kalunchi Manjanati Veliputum Neem Neem Guava Kulundu Leaf Betel leaf Take 50 grams (a handful size) of each type and pound it well. Take 10 grams of each type of cumin cumin, aniseed, fenugreek, black pepper, chili pepper, poppy seeds, cinnamon, fenugreek, coriander, mavilangampatta and crush them. Along with these, banana 1 stone fig 100 grams rice aloe vera half a kilogram brandy half a kilo spring onion half a kilo coconut 1 garlic 100 grams kollango yam 100 grams jaggery 100 grams These should be rolled into balls without pouring water. These balls should weigh around 100 grams each. For goats and calves, 50 gm pellets can be kept. These balls should be rolled in turmeric powder. It can be kept intact for up to 4 days. Cattle should be fed in the morning and evening for 3 days. It is used to remove flatulence and stomach bacteria in cows. Before applying this masala ball, the tongue should be pulled and the green blood vessels at the base of the tongue should be pricked with a needle to drain the impure blood. Then mix salt and tamarind and rub it well on the tongue. Adequate drinking water should be provided. Even after drinking drinking water, you should rub Sotho salt on your tongue to drink more water. This should be done continuously for 2-3 days.
17. 20 grams of each of Turmeric Omam Kasturi Turmeric Rice Chilli Bell Pepper Cumin Cumin 1 kg Chives 10 grams Cloves 20 grams Elam 20 grams Coriander 20 grams Chackakumati root 1 handful of bamboo tuber 1 coconut 2 Grind them in half a liter of ghee and make them into lemon size balls twice a day Rate should be given for 5 days.
18. Take 4 pieces of tamarind and grind it and give it inside. This method should be followed in the morning for 3 days.
19. Dissolve 100 grams of Chinakaram in water and take inside; have to give. It stimulates appetite. It should be given 8-10 days after calving. It can be given even after recovery. 100 ml A bunch of erukan leaves taken internally with castor oil will improve digestion.
20. Take two handfuls of Acalypha fruiticosa leaves along with salt 20 grams of sugar and 10 grams of aloe vera (taken from 4 lobes) and grind them all well and make 2 balls and gave it to the cow twice. After this it starts drinking water well and also takesfeed. After collecting 4 liters of milk in 2 days, it reached the stage of giving 7 liters of milk in a week.